Swiss Thurbon
Swiss Premium Whisky
70 cl - 42% Vol.
CHF86.50 incl. 8.1% VAT.
Color
Amber
Nose
Fresh and fruity, caramel, vanilla, cereal, floral nuances of geranium.
Palate
Complex, soft, fruity, with malty caramel, dried fruit and vanilla. Powerful yet mild. A revelation!
Maturation
In barrels of American white oak
The multiple award-winning Thurgau "Thurbon", is made from Swiss rye, barley and also with more than 51% corn. According to a secret recipe from the USA improved by us. Our spring water comes from calcareous soils, as in the country of origin of the Bourbon, Kentucky. We mash all three grains together. Then we distill them over a wood fire and age the New Make in new, internally toasted American white oak barrels.
The multiple award-winning Thurgau Bourbon, called "Thurbon" for short, is made from Swiss rye, barley and more than 51% corn - according to a secret recipe from the USA that we have improved.
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